Hormes vacuum filling machines offer an innovative solution for filling still beverages such as fruit juice, nectar, syrup, wine, spirits and liqueurs. Thanks to their flexible technology, you can fill your product at cold, warm or hot temperatures, allowing for high adaptability to different production processes and product requirements.
Advantages of Hormes vacuum filling machines:
Hormes offers customised capping solutions, either as standalone machines or integrated with a filler, ensuring secure sealing of your containers. Our machines are adaptable to various capping types, including: crown caps, plastic screw caps, aluminium ROPP caps, ring-pulls, press-on caps
Advantages of Hormes capping solutions:
Hormes counterpressure fillers are specifically designed for carbonated beverages such as beer, mineral water, soft drinks, sparkling juices and mixed drinks. These filling machines ensure maximum precision, using proven technology to achieve minimal oxygen intake, low CO₂ consumption and exact fill levels.
Advantages of Hormes counterpressure filling machines:
In addition to new machinery, Hormes offers specialised retrofit solutions for filling systems. At our facility, we modernise specific series from the manufacturers KHS and Krones. This process not only involves replacing all spare and wear parts but also equipping the machines with new format-specific components. We further enhance our solutions by integrating state-of-the-art control systems as well as safety and automation technology.
Advantages of Hormes retrofit solutions: